Brazil Cerrado

Brazil Cerrado 

Brazil Cerrado, green coffee beans are prized for their well-balanced flavour profile, featuring nutty and chocolate notes, with low acidity. Grown in the Cerrado region of northwest Minas Gerais, these beans benefit from the area’s distinct seasons, plentiful sunlight, and flat terrain – conditions that are ideal for coffee farming. The use of natural processing enhances sweetness and depth, producing a rich cup.

Cup Profile: Nutty, with notes of bittersweet chocolate and brown sugar. Smooth body, soft acidity, with a clean aftertaste.